An Innovative Port Cocktail

Fall is the perfect season for the luxurious, warming flavor of port wine—especially mixed into a cocktail like this one from Citizen Rail.

Photo by Joni Schrantz

Happenstance

INGREDIENTS
1¼ oz. Bunnahabhain 12 Year Single Malt Scotch
¼ oz. Quinta do Infantado Tawny Port
½ oz. Fig-infused Lustau Oloroso Sherry
½ oz. crème de cacao
2 dashes orange bitters

DIRECTIONS
Stir all ingredients and strain into a Nick and Nora glass. Garnish with a lemon peel, expressed and discarded.

Citizen Rail
Restaurant and bar inside the Hotel Born
1899 16th. Street Mall