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    A Drink of Spring Spice from Narrative

    Narrative’s White Fang contains a touch of wintry herbs while previewing the warm sunshine ahead.

    Qutori Winery’s “Best in Show” Win

    Qutori Winery’s 2017 syrah takes home the Governor’s Cup in the new winery’s first competition.

    Reimagining the Sidecar

    B&GC bartender Matt Samson conjured up this Colorado version of the classic winter cocktail.

    Drink Your Greens

    Opened in 2015, Berriegood Co. was the first to offer the trendy and nutritious acai bowls in Denver. It also specializes in delicious, customizable smoothies. Kali Handford, owner of this community-focused cafe, recommends toasting your health with this recipe.

    Thermos-Ready Rum Drinks

    A classic recipe favored by Del Frisco’s Double Eagle Steakhouse’s Yoshi Hiraoka and a new one from Hearth & Dram will make rum the star of your thermos.

    An Innovative Port Cocktail

    Fall is the perfect season for the luxurious, warming flavor of port wine—especially mixed into a cocktail like this one from Citizen Rail.

    An Absinthe Cocktail for the Ages

    At Sotto Voce, ritual transforms the once-banned absinthe into a unique cocktail.

    The Perfect Cucumber Cocktail

    Go to a local farmers market (or your own backyard!) for the cucumbers to supply this refreshing recipe from Kisbee On The Roof.
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    Pairing corn with wine? A few suggestions

    Potager owner-chef Paul Warthen accepted our challenge to create a four-course menu featuring Olathe sweet corn, so, naturally, wife Eileen, a certified sommelier, stepped up with wine pairings. It wasn't easy, but here are Eileen Warthen's wine-with-corn picks, with comments.

    The Perfect Fruit-Forward Cocktail for Summer

    The Green Banana Cocktail at Brass Tacks packs a sweet, summery punch, with just the right amount of smoky warmth mixed in.