On Sunday, May 9th from 10:00am-12:30pm, Cook Street School of Culinary Arts is hosting Mother’s Day Brunch
This class is perfect for kids to participate, and the menu will surely satisfy the entire family. Cook Street chefs will guide participants through simple cooking and assembly, so Moms can be as interactive as they’d like, or enjoy a bottle of bubbles while kids do all the work!
Menu includes Petit Fours, Scones & Croissants, Croque Madame with Mixed Greens and Dijon Vinaigrette. Bottles of bubbles or wine are available for purchase.
Class is $99/person.